Kitchen Equipment, Reviewed.

Welcome to the Whisking Kitchen

Kitchen Equipment

 At The Whisking Kitchen we research, test and review all kinds of kitchen equipment so you can be sure that you’re buying the very best products for your kitchen and at a price you can afford.

And because ‘the best kitchen equipment’ means different things to different people, we try to cover everything – from budget utensils to the very best appliances money can buy. If there’s anything we haven’t reviewed that you’d like to see us research, send us a message.

Oh, and if you choose to buy anything through our website we may get paid a small commission, these commissions help to cover the cost of running The Whisking Kitchen website. Here’s an explanation of exactly what we do.


From dishwashers to ovens and fridge freezers, we’ve spent dozens of hours find the best appliances for all kinds of kitchens.


See all of our favourite cookware. From pots and pans to rice cookers, we spent hours testing and pouring over customer reviews.


Everything from cutlery to dishwasher tablets to tinfoil, if it belongs in the kitchen, we’ve spent hours pouring over the details.

Our Latest Kitchen Equipment Reviews

We spend all of our days in search of the best, most popular and most affordable kitchen products. Here is a selection of our latest reviews:

how to cook pheasant breast in the oven Cooking Tips
5th March 2021

How To Cook Pheasant Breast In The Oven

A pheasant breast is the same thing as a chicken breast – a cut of plump meat that comes from the front of the bird. Pheasant can be less tender and succulent than chicken however, and so you might need a few ideas on how to cook it so that…

how to cook braising steak in a frying pan Cooking Tips
4th March 2021

How To Cook Braising Steak In A Frying Pan

Braising steak is named this because it generally lends itself well to long, slow cooking with liquid, also known as braising. However, if you want to cook it quickly like your standard, more expensive sorts of steak, you can do this very successfully too. Read on to find out how…

how to cook pork tenderloin in oven with foil Cooking Tips
3rd March 2021

How To Cook Pork Tenderloin In Oven With Foil

Tenderloin is cut from (you might have guessed this!) the loin of a pig, and it is a boneless cut which is fairly lean. Although tenderloin is generally cooked quickly over a high heat, you can also roast it slowly in the oven, which gives a different result and can…

how to cook a gammon joint in a slow cooker with water Cooking Tips
2nd March 2021

How To Cook A Gammon Joint In A Slow Cooker With Water

What we know of as gammon is the hind leg of a pig, which has been brine cured, and may or may not be smoked. It is a delicious, tasty piece of meat, and you can make it even more delicious when you know just how to cook it right!…

how to cook topside beef so it's tender Cooking Tips
1st March 2021

How To Cook Topside Beef So It Is Tender

Topside refers to the long, lean muscle that makes up part of a cow’s hind quarters. These muscles are hard working, and as such they can be quite lean and fibrous. Topside is not a very fatty cut, which means it can take some cooking to make it melt in…

best electric knife sharpener Best Kitchen Appliances
25th February 2021

What Is The Best Electric Knife Sharpener On The UK Market?

Unless you own specialty knives that should only be sharpened with a whetstone, an electric sharpener is the easiest way to keep your kitchen knives sharp. It’s especially helpful for busy kitchens where knives get dull quickly. It saves you time and ensures your knives are always well sharpened. This…